Spiced Sprouted Sunflower Seeds
Crunchy, savoury and with just the right amount of kick, our Spiced Sprouted Sunflower Seeds are a spice lover’s favourite meal topper! They’re made with only the most wholesome ingredients and are the easiest way to add plant based protein and nutrients to your meals, while giving them that extra something special in the flavour department.
Ingredients: *Sunflower seeds, *Tamari, *cayenne, *brown rice syrup, *cumin, *garlic, *onion, *unpasteurized raw apple cider vinegar, Himalayan pink salt.
Pimp your salad – or any dish – with our delicious vegan cheese alternative. The first member of our Pimp My Salad sprinkles family, Cashew Parmesan is guaranteed to take your meals to the next level!
100% dairy free and lactose free, Cashew Parmesan is the perfect vegan parmesan for those with dairy allergies or in search of that irresistible cheesy flavour on a vegan diet. Cashew Cheese is also an excellent food source of Omega 3 fatty acids, B vitamins, protein, and minerals.
Ingredients: Cashew nuts (55%), sunflower seeds, nutritional yeast, dried kale, lemon peel, Himalayan pink salt.
All the sweet, smoky and savoury goodness of bacon, with none of the meat! Our vegan bacon alternative is the best way to enjoy those classic flavours you love in plant based form. A crunchy and delicious meal topper made with whole food ingredients, Coconut Bacon will add plant based protein and nutrients to your dishes, while giving them that next level flare.
Ingredients: Coconut flakes (80%), Tamari (filtered water, soybeans, sea salt), evaporated coconut nectar, cumin, sweet Spanish paprika, thyme, natural wood smoke, Himalayan pink salt.