Perfect for entertaining, the best way to enjoy the delightful taste of Egyptian Dukkah is with fresh Turkish bread dipped in a quality Olive Oil. Dukkah can also be used to season roasted vegetables, as a crust for chicken or fish or to simply tossed through a salad.
The Egyptian Dukkah, is a crowd-pleaser, complimented with Chilli, Pepper, Cumin and Coriander, adding an irresistible flavour to any dish.
Size = 65g
Ingredients: Pistachio & Hazelnuts in a tradition blend of Sesame Seeds, Cumin, Coriander, Pepper, Chilli and Salt